white wine, garlic, fennel, celery, butter, lemon, sourdough Delivered fresh on Thursdays. Ordered in limited quantities and served while stocks last

olive oil, parmesan

potato, carrot, celery, dill

olive oil, celery, chilli, parsley, garlic, onion, sourdough

sautéed spinach, white soy beurre blanc sauce

anchovy-onion salsa, parmesan foam, basil

duck fillet, duck heart, salted duck liver “foie gras”, confit garlic, radish, duck jus

dashi broth butter, lemon

dashi broth butter, lemon

roasted garlic pan jus

pepper beef jus